Tag Archives | farm-to-table

Tracing Food from Farm to Table

There has been recent growth in farm-to-table restaurants in Los Angeles, fostered by an increasingly popular farm-to-table movement. Many of these newly opened establishments are quick, counter service-style eateries offering fresh, seasonal, nutritious, and often organic food as a healthy alternative to fast foods and less nutrient-oriented cuisines. In a city where beauty and fitness […]

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